If your looking for a sweet treat to have with your cuppa but don’t fancy anything too heavy (especially if you’ve been over indulging at christmas!) then this is the muffin for you. They are delicious with or without a creamy topping (which is of course, dairy free!) and can also be made using orange […]
All about ‘ME’ Ok, so this looks very big-headed, dramatic and ‘ooooh let’s talk about me darling!’ But it’s not. Ok, yes, actually it is but it’s not what you think! You see, the title of this post is a play on words because it IS about me, but the ‘ME’ also stands for Myalgic […]
Over the Christmas holidays my mother-in-law made me the most delicious cottage pie I’ve ever tasted! She went to great lengths to make sure it was all paleo friendly and it was so good I’ve already made it twice since then. I’ll be honest and admit that I’ve never really been a big fan of […]
Get into the festive mood and make some Paleo mince pies, they are gluten free, wheat free, dairy free and free from refined sugar (but are full of flavour!)
I’m so excited to be sharing this recipe with you! It’s becoming one of my favourite afternoon drinks as it’s warming and so filling too. I have to start by pointing out that this recipe makes three servings of 190g each. That’s a small mug serving (the average mug size is 300g), so if you’re […]
I feel really guilty about calling this a recipe as such, because it’s really just a few things thrown into a pan! I had seen a recipe online described as ‘hash’, using minced beef and some veg and that’s where the title comes from. I didn’t have most of the ingredients for the recipe […]
Whether it’s for christmas, a birthday or another special occasion these ‘Memory Jars’ are so easy to make. You can fill and decorate them with as little or as much as you like. I made one for my husband for our first wedding anniversary and filled it with ‘promises’ – little notes of days out/ […]
There is just under two weeks left until December kicks in and the whole world goes Christmas crazy. As I’m intolerant to many foods and follow a Paleo- Ketogenic diet, I struggled to find an advent calendar that contained dark chocolate. As a result I decided to make my own. If you wanted to […]
To make the tzatziki you’ll need to make Paleo mayonnaise first. You can use shop bought mayonnaise (if you can tolerate it) and add extra dijon mustard, but I dont know how it’ll affect the overall taste. Once made, place it in the fridge for about an hour before serving to allow it time to […]
These Paleo pitta breads are perfect for serving with stews and soups or can be sandwiched together to make a paleo BLT!
